I did today. It is raining outside, and oatmeal although wonderful, was a bit to cliche for me today. I know right.. food being “cliche” … hey hey now It was cute. lol 😀
So I looked in my fridge and saw two buns left over from last nights dinner.
All you need for this breakfast are four things:
- One Egg
I mixed the first three ingredients (just enough milk for your liking). Dunked the bread in. Sliced a bit of butter (smidgen) and placed in pan. Then I Placed the soaked bread in the pan. Let them brown, added some Blueberries and Some light syrup. TADA!! food ready! 🙂 AND of course! I added a cup of milk on the side. It was a bit crunchy, soft inside, very tasty and I helped decrease the calories with the light syrup. SOOO yummy! Enjoy!